This holiday break period, Omni Inns & Resorts collaborated with an artist, an award-winning pastry chef and a renowned spice learn to make a tailored warm chocolate experience to help company stir up nostalgia.
Honey + Hank Sweetens the Period
Texas-centered designer Honey + Hank is regarded for making generally cherished patterns out of uncommon designs that switch day-to-day types into a celebration. When Omni Motels and Jenny Smiley of Honey + Hank joined forces to develop an exclusive mug design for visitors, guaranteeing the pattern was not only enjoyment and one of a kind but also brought on heat vacation memories was a will have to. This led Jenny to lean into the fair isle pattern. Given that its increase in reputation in 1921, reasonable isle has designed a constant comeback each individual winter, creating itself a image of the period.
Jenny employed the heat features of scorching chocolate and nostalgic wintertime functions in her new choose on the truthful isle pattern. When you seem intently, you can spot a mug, spoons, sweater and skis together with other aspects of fond holiday reminiscences that perform with each other to seamlessly develop a modern day twist on an previous classic. The pattern can make this the jolliest memento from guests’ stays and the excellent mug for their artisan sizzling chocolate working experience.
Chef Leen and Her Teddy Bear Marshmallow
On the observe of invoking getaway memories with family members and buddies, Chef Leen Nunn, Chopped: Sweets winner and Executive Pastry Chef at the Omni Motels PGA Frisco Resort opening up coming yr, contributed her interpretation of just that.
Chef Leen mirrored on what produced her individually sense linked to reminiscences of winters earlier and rapidly landed on a universal symbol of consolation and pleasure: the teddy bear. The two enjoyable and adorable for guests of all ages, Chef Leen designed the designed-from-scratch teddy bear marshmallow to carry warmth and fuzziness to guests while also becoming the properly sized deal with for the just-ideal marshmallow to very hot chocolate ratio.
Based off a French recipe Chef Leen learned in the beginning of her career in Vegas, she also made a incredibly hot chocolate recipe developed to mirror the exact same feeling of comfort and ease given by the teddy bear and the exact feeling of holiday break nostalgia discovered in the mug structure whilst currently being abundant, sleek, constantly refreshing and the perfect foundation for guests’ customized hot chocolate working experience.
Contacting the Spice Master
Lior Lev Sercarz, who triples as a chef, spice blender and proprietor of La Boîte in New York Town, teamed up with Omni Accommodations and Chef Leen to structure unique spiced creations, profiling cinnamon, clove, cardamon and a bit of allspice, to enhance the incredibly hot chocolate, including a private twist for guests on a sweet vacation tradition.
The personalized mug by Honey + Hank, handmade teddy bear marshmallows, artisan warm chocolate and the curated, distinctive spiced creations allow for just about every Omni visitor to knowledge a comforting second of winter season nostalgia and warmth. Every single piece of the experience captures a modern twist on the factors of fond holiday break recollections, sparking the evolution of new traditions, whether or not it be with a increasing household, new pals or in a new city, new traditions begin at Omni Inns & Resorts.